Eat and Drink

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  • Something fishy

    Pumped into foods from yogurt to pizza, omega-3 fatty acids, made from fish, are being hyped as an elixir for heart disease and depression.
    By Catherine Price October 17, 2006

  • Bad taste

    Boiled duck embryos, lobster foam, and freeze-dried steak wrapped in washcloth! Our favorite food writers relive their worst meals.
    October 10, 2006
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